Restaurant Menu



Malaysian Satays are made from pieces of charcoal grilled meat.
They are served on skewers with a nut and coconut sauce.

129 King Prawn Satay £7.90
130 Beef Satay £7.10
131 Chicken Satay £7.10
132 Mixed Meats Satay £7.50


(see also Beansprout and Curried Dishes)

133 Monk's Vegetables £6.00
134 Bean Curd and Vegetables £6.00
135 Vegetables with Spring Onion and Fresh Ginger £6.10
136 Vegetables in A Garlic Sauce £6.10
137 Vegetables with Cashew Nuts £6.20
138 Vegetables Foo Yung £6.00
139 Seasonal Chinese Vegetable with Garlic, Spring Onion and Soya Sauce £6.10
140 Vegetables in Black Bean Sauce £6.10
141 Vegetables in Satay Sauce (slightly hot) £6.10
142 Vegetables in Kung Po Sauce (hot) £6.10
143 Vegetables Chow Mein £6.10
144 Mushroom Chow Mein £6.10
145 Chow Mein with Bean Sprouts, Spring Onion, Ginger, Garlic and Chilli £6.20
146 Szechuan Vegetables £6.30

147 House Special Chow Mein £7.50
148 King Prawn Chow Mein £7.90
149 Beef Chow Mein £7.20
150 Chicken Chow Mein £7.20
151 House Special Ho Fun £7.50
152 King Prawn Ho Fun £7.90
153 Beef Ho Fun with Green Pepper in Black Bean Sauce £7.20
154 Beef Chow Mein with Green Pepper in Black Bean Sauce £7.20
155 Singapore Rice Noodle £7.50
156 Roast Char Sue Chow Mein £7.20


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Prices and promotions subject to change without notice.

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